Garlic cloves are commonly used in the food industry for their distinct flavor and aroma. They add a pungent, savory, and slightly sweet taste to a wide range of dishes. They are often use in sausages and condiments, used to flavor bread, rolls, and other baked goods and also used in the production of various processed foods such as frozen meals, canned soups, and snack items like garlic-flavored chips or crackers. They  have broad range of application from noodles seasoning, pickles, sauces, canned food, meat products and more. Garlic cloves are a versatile ingredient in the food industry, contributing their unique flavor and aroma to a wide variety of dishes and products. Whether used fresh, minced, or processed into various forms, garlic continues to be a popular choice in culinary applications.

We offer best quality Garlic Cloves in Nepal